Category: recipes

You can not guess enough what magic maple syrup can do instead of simple sugar in an old-fashioned drink. Though the taste of classic whisky and bitters offers a regular taste to your guests, the smooth texture of maple syrup adds suaveness to each sip. The flawless parity between all the ingredients of Maple Old… Continue reading Maple Old Fashioned Recipe

When it comes to celebration, what else can set the mood better than the Old Fashioned Cocktail Recipes? Bourbon old-fashioned clutches a significant place in the series of these classic cocktails. Holding a suave simplicity since 1806, each sip of Bourbon Old Fashioned takes drinkers’ hearts to that era. The extended spectrum of flavors immersed… Continue reading Bourbon Old Fashioned Recipe

Willing to level up the glam of your date night or add a spark to the next house party? Smoked Old Fashioned holds the potential to greet your guests exceptionally.  Being a signature cocktail drink, it doesn’t disappoint anyone. With a few special tools and some incredible ingredients, you can quickly make this fancy smoky… Continue reading Smoked Old Fashioned Recipe

The first known version of the Jungle Bird cocktail was offered to guests of the former Kuala Lumpur Hilton, which opened its doors in 1973, as a welcome drink in the 1970s. The Jungle Bird is claimed to have been served in a porcelain bird-shaped cup, and Jeffrey Ong is credited with creating the cocktail… Continue reading Jungle Bird

Italian liquor called amaretto is frequently flavoured with almonds or apricot pits. Numerous cocktails can use its flavour, but the Amaretto Sour is the most well-known. Portland, Oregon, bartender Jeffrey Morgenthaler chooses to add fresh juice and high-proof bourbon to round out the cocktail, as well as egg white for a dash of body and… Continue reading Amaretto Sour

Going by the name if you thought this drink will make you suffer, you’re far from the real intention behind it. Accidently created in 1942 to cure a bitchin’ hangover by Joe Scialom in Cairo’s Shepherds Barkeep during the time of the Second World War. What started by Joe as he was toying around with… Continue reading Suffering Bastard

Before getting into anything let’s break down the name, Henny or Hennessy Colada is a play on the word Pina Colada, the only difference in this variant is that Rum in Pina Colada is replaced by Hennessy a Cognac which is a Brandy made in Cognac, France. So you actually drink a mix between the… Continue reading City Island Colada

There’s nothing basic about this drink, and rest assured it’s not just any of your average whiskey with soda. A brilliant summer, pre-dinner or a cocktail party drink, it’s much more than whiskey in a soda. Don’t let the name throw you off, as it may sound a fancy concoction and if you look at… Continue reading Japanese Whisky Highball

Making its way to the hall of fame, Tommy’s Margarita finds a place in the International Bar’s Association as a New Era Drink. It’s the creativity of the bartender Julian Barmejo who with his new found discovery of the nectar agave put a twist to the famous Margarita Cocktail and turned it into a bevy… Continue reading Tommy’s Margarita

Famously said to have started the ‘cocktail as martini’ craze, in the 1990s. All the later flavoured martinis have taken inspiration from this fruity flavour packed drink. The credit to this drink goes two ways, first one to the celebrated bartender Allan Katz, who created the cocktail and second to the NYC restaurateur Keith McNally’s outlet… Continue reading French Martini